vs.
Komparator - porównywarka żywności
| Wskaźnik | Brokuł, surowy (100 g) | Różnica | Kalafior, surowy (100 g) |
|---|
| Ogólne | |||
|---|---|---|---|
Energia | 33.67 kcal | 25.2% | 25.2 kcal |
Woda | 89.4 g | 3% | 92.16 g |
Popiół | 0.9 g | 21.1% | 0.71 g |
| Węglowodany | |||
Węglowodany | 6.4 g | 26.6% | 4.7 g |
Cukry | 1.72 g | 10.9% | 1.93 g |
Błonnik | 2.73 g | 21.6% | 2.14 g |
| Białka | |||
Białka | 3 g | 28.3% | 2.15 g |
| Tłuszcze | |||
Tłuszcze | 0.3 g | 13.3% | 0.26 g |
Kwasy tłuszczowe jednonienasycone | 0.02 g | 0% | 0.02 g |
Kwasy tłuszczowe wielonienasycone | 0.11 g | 8.3% | 0.12 g |
Kwasy tłuszczowe nasycone | 0.08 g | 12.5% | 0.07 g |
Kwasy tłuszczowe trans | 0 g | 0% | 0 g |
| Cholesterol | |||
Cholesterol | 0 mg | 0% | 0 mg |
| Witaminy | |||
Witamina A | 27.81 µg | 94% | 1.67 µg |
Witamina B1 | 0.08 mg | 37.5% | 0.05 mg |
Witamina B2 | 0.11 mg | 45.5% | 0.06 mg |
Witamina B3 | 0.62 mg | 17.7% | 0.51 mg |
Witamina B5 | 0.62 mg | 1.6% | 0.63 mg |
Witamina B6 | 0.2 mg | 15% | 0.17 mg |
Witamina B7 | 7.35 µg | 58% | 3.09 µg |
Witamina B9 | 122.33 µg | 12% | 107.64 µg |
Witamina B12 | 0 µg | 0% | 0 µg |
Witamina C | 99.17 mg | 45% | 54.5 mg |
Witamina D | 0 µg | 0% | 0 µg |
Witamina E | 0.79 mg | 84.8% | 0.12 mg |
Witamina K | 154.67 µg | 91.6% | 13.06 µg |
| Minerały | |||
Chlor | - | - | - |
Chrom | 0.34 µg | 40.4% | 0.57 µg |
Cynk | 0.42 mg | 40.5% | 0.25 mg |
Fluor | - | - | 0 mg |
Fosfor | 70.4 mg | 38% | 43.62 mg |
Jod | 0.16 µg | 69.8% | 0.53 µg |
Magnez | 20.93 mg | 36.8% | 13.22 mg |
Mangan | 0.22 mg | 18.2% | 0.18 mg |
Miedź | 0.05 mg | 40% | 0.03 mg |
Molibden | 0 µg | 100% | 8.78 µg |
Potas | 336 mg | 15.9% | 282.6 mg |
Selen | 2.18 µg | 82.6% | 0.38 µg |
Sód | 27.13 mg | 29.2% | 19.2 mg |
Wapń | 45.8 mg | 49.9% | 22.95 mg |
Żelazo | 0.71 mg | 47.9% | 0.37 mg |